Overview

Diploma in Food & Beverage Service (NCHMCT)

Course Details

The Diploma in Food & Beverage Service prepares students for careers in restaurant and hospitality service operations. The course focuses on guest service, restaurant management, and professional service standards followed in the hospitality industry.
9
11
Students learn how to deliver exceptional dining experiences while managing restaurant operations efficiently

Course Duration:

1.5 Years (2 Academic Semesters + 1 Internship Semester)

Campus:

Greater Noida

Certification:

Awarded by National Council for Hotel Management and Catering Technology

Fee Structure:

As per NCHMCT norms

Advantages

What You Will Learn

  • Restaurant Service Techniques
  • Beverage Knowledge & Service
  • Guest Handling & Hospitality Etiquette
  • Table Setting & Dining Standards
  • Restaurant Operations Management
12
10

Internship

Career Opportunities

Graduates can work in:

Hotels & Luxury Resorts

Fine Dining Restaurants

Cruise Ships

Airlines Catering Services

Event & Banquet Management

Addmission

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